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Origin Olives from our “El Cerrito” property in Quepu in the Maule Valley Type of Olive Oil Extra Virgin (100% Arbequina) Harvest Dates April 15–May 30 Harvest Method Traditional manual harvest Extraction Method Cold, centrifuge extracted with a continuous Alfa Laval system Storage In stainless steel tanks and protected by nitrogen Color Yellowish-green Maximum Acidity 0,3 % Annual Volume Produced 30.000 liters Conservation Store tightly sealed in a cool play away from light and heat |